Marche Gourmande 2026

Saturday 10th of October, 2026

Discover our vineyard on a unique culinary tour through the autumn vineyards.
Along the way, meet passionate winemakers, taste their champagnes, and savor food and wine pairings created by local chefs and artisans.

A friendly, immersive, and culinary experience to enjoy with friends, family, as a couple, or on your own.

The tickets

🥂 Ticket with Champagne tasting : 75€

🎉 Ticket without Champagne tasting : 60€ 

What is included?

✔️ Access to the walking tour and evening event
✔️ Champagne tastings (or non-alcoholic beverages)
✔️ Food and wine pairings throughout the walk
✔️ A glass and glass holder
✔️ The walking tour passport

ℹ️ Practical Information

Parking, access, recommended footwear, schedule for the day, participating artisans…
Find all the details you need to plan your visit on the dedicated page.

👉 Click here to view the practical information.

WARNING: The 2026 route includes sections that may be slippery in the rain; strollers are not recommended. 

Please drink responsibly

To whet your appetite ahead of the 2026 edition

The 2025 Route

Starting in Mareuil-le-Port for 10km walk featuring tastings and discoveries.

Start
Former School of Port-à-Binson

Apéritif
In the heart of the vineyards, place called "LaFortelle"
Concert by Radio Graceland

Photo op and commentary in partnership with the UNESCO Mission to mark the 10th anniversary of Champagne’s inscription on the World Heritage List. 

Starter
Concert by Silda

Main course
Concert by the band Swing Shady

Trou champenois
Concert by "Les Vieux des Boules" band

Cheese
Concert by the "Reims Big Band" orchestra

Dessert
Concert by Dany Chavaria

Finish
Concert by Dalida Chaïr at 6 p.m
Concert by Big Fiesta at 8 p.m.
Champagne bar open until10 p.m.
Food trucks on site
(chargeable consumption)

2025 Menu

Apéritif
Appetizer skewers 
Potato tortilla with sweet-and-sour sauce
Lemon beef meatballs with soy sauce

Starter
Fire Pit
Croque Monsieur with Truffled Reims Ham
Eggplant Roll with Roasted Bell Peppers

Main course
Potée Champenoise

Trou champenois
Ratafia
Milk Ice Cream and Pink Cookie

Cheese
Maroille

Dessert
Choco’Boom:
Mini chocolate fondants with melted chocolate and hazelnut pieces

Bar and Food Truck (chargeable consumption)
Le VΔN
La Marée Bretonne
Flam's à Nico
Pâté Croûte Tuvache
La Ferme du Moulin

Thanks to our partners

Thank you to our partner who support us for this new edition of "La Marche Gourmande".